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Thyme (dried)

Net volumes and weights: 50ml / 17g / 0.59oz 

Usage tips

A must in Mediterranean cuisine, from ratatouille to niçoise salad. Perfect with tomatoes, stuffed, dried, fresh or in sauce.

Use it for grilling fish, meat, game, poultry and barbecues. For your stews, casseroles and tajines. It will perfume your oils and vinaigrettes. Make a marinade with thyme, onion, kaffir lime and olive oil.


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